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Bos Indicus-Cross Feedlot Cattle with Excitable Temperaments have Tougher Meat and a Higher Incidence of Borderline Dark Cutters

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Date

Authors

Voisinet, B.D.
Grandin, Temple
O'Connor, S.F.
Tatum, J.D.
Deesing, M.J.

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Abstract

The article was published in the journal Meat Science, Vol. 46, No.4. The focus is data collected for cattle temperament and the quality of meat produced.

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Citation

Meat Science, vol. 46, no.4, 1997, p. 367-377.

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